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It took ten years for the state of North Carolina to clean up some bad behavior by a hog producer. Never-mind the fact that we shouldn't being eating so much pork or actually any at all, but to not be a hygienic neighbor is just wrong. Poisoning people for profit is what this article by Leah Douglas for Mother Jones is all about. www.motherjones.com/food/2018/05/the-growing-grassroots-opposition-to-industrial-hog-farming-just-scored-a-major-victory/  Comments are closed.
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Email: rossiconsult@gmail.com.
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